Apple cider vinegar, fennel, marshmallow, pau d’arco, ginger, cinnamon, thyme, rosemary, garlic, black peppercorns, turmeric, cayenne, lemon, oranges, onion, honey, horseradish, roasted hot hatch chiles. Fire cider is an old recipe that varies from maker to maker, but the cider is potent and heals gut issues, builds the immune system, and fights colds, flu, and bacterial infections. A must have in the fall winter and a great supplement for premeal gut prep.
Fire Cider
Apple Cider Vinegar, Fennel, Marshmallow, Pau d’arco, Ginger, Cinnamon, Thyme, Rosemary, Garlic, Black Peppercorns, Turmeric, Cayenne, Lemon, Oranges, Onion, Honey, Horseradish, Roasted Hot Hatch Chiles











